A traditional German Christmas bread, rich in flavour and festive aromas. Our Stollen is made with fragrant orange and lemon zest, warm cinnamon, and a generous blend of nuts, rum-soaked dried cranberries, raisins, and apricots. At the heart of the loaf is a delicious marzipan filling. Freshly baked to golden perfection, each loaf is brushed with melted butter and generously dusted with powdered sugar. Rich, fragrant, and filled with festive goodness, this traditional winter bread keeps well when stored properly, making it a wonderful treat to enjoy throughout the holiday season.